Beverage & Restaurant Operations Manager
Deromo
Deromo is seeking a Beverage/Restaurant Manager to lead the daily operations of The Center Bar and assist in restaurant management, including staffing, development and performance management of team members. The role focuses on guest satisfaction, budget adherence, payroll control and maintaining standards across service and cleanliness, with opportunities to contribute to menu planning and promotions. #J-18808-Ljbffr Deromo
Vacancy posted 5 days ago
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