Server

Server PositionOur Servers are hospitality professionals responsible for creating a welcoming, energetic, and sales-focused guest experience. While great service is always the foundation of the role, successful servers also understand the importance of building guest relationships, guiding dining decisions, and maximizing sales opportunities through genuine hospitality and strong menu knowledge.We are looking for team members who are personable, confident, organized, and motivated to succeed in a fast-paced environment. The right candidate understands that exceptional service and strong sales performance go hand in hand. Great servers anticipate guest needs and help drive the overall success of the restaurant while creating memorable experiences for every table.Servers are responsible for managing multiple tables, accurately taking and delivering food and beverage orders, processing payments, and maintaining strong communication with both guests and coworkers throughout the shift. This position requires multitasking, urgency, professionalism, and the ability to remain calm and positive during busy periods.This is an active position that requires standing and walking for extended periods, carrying trays and beverages, lifting up to 25–50 pounds, and maintaining continuous movement throughout the restaurant. Team members may assist with additional restaurant tasks as needed to support daily operations and guest service standards. Responsibilities may evolve based on business needs and team support.Benefits:Competitive Pay, with no tip out or tip sharing requirementsFlexible HoursExtensive TrainingReal Advancement OpportunitiesSupportive Team EnvironmentOpportunities to Grow Into Training and Leadership RolesServer Requirements:Prior serving or hospitality experience is preferred, but personality, reliability, and work ethic matter mostStrong communication and guest engagement skillsAbility to multitask and maintain organization in a fast-paced environmentComfortable handling cash and payment transactions responsiblyStrong teamwork mentality and professional attitudeAbility to confidently recommend menu items, promotions, and add-on sales opportunitiesPositive, energetic, and hospitality-focused personalityFlexible availability, including weekends and holidays as neededBilingual English/Spanish candidates are strongly encouraged to applyResponsibilities:Greet, seat, and serve guests in a friendly, attentive, and professional mannerGuide guests through menu selections and provide knowledgeable recommendationsIdentify opportunities to increase sales through suggestive selling, add-ons, beverages, desserts, and promotional itemsAccurately take food and beverage orders using restaurant systems and proceduresDeliver food and beverages promptly while maintaining presentation and service standardsCommunicate clearly with kitchen staff and management to ensure smooth service flowMonitor guest satisfaction throughout the dining experience and proactively resolve issues when possibleProcess guest payments accurately and responsiblyMaintain cleanliness and organization of tables, service stations, and dining areasSupport fellow team members during busy periods to maintain strong overall restaurant performanceHelp create a positive, high-energy atmosphere for guests and coworkers alikeWe are a family-operated franchise group that believes great restaurants are built by great teams. We value hospitality, professionalism, communication, accountability, and team members who take pride in both guest experience and personal performance. We believe strong service and strong sales come from genuine connections, confidence, and consistent execution.