Waitstaff

Job Description

Job Description

A Busser, is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners.

Host or Hostess 

You are the smiling face at the door. Your job is to give guests a warm welcome. You set the mood for a great meal 

Responsibilities

• Greet & Seat: Welcome guests right when they walk in. Give them menus Hostess Job Description: 

• Manage the Flow: 

• Answer Calls: Pick up the phone.

• Coordinate: Balance tables evenly among the servers Hostess

Requirements

• Friendly and polite attitude Host Job Description

• Ability to stand for long hours

• Good communication and people skills Hostess

Restaurant Server Job Description

Job Summary
You take care of the diners. You bring them food and drinks Waiter/Waitress Job 

Responsibilities

• Help the Guests: Explain the menu. Suggest items and answer questions about the food Server Job Description Template.

• Take Orders: Write down what the guests want. Send the orders to the kitchen Waiter/Waitress Job Description [Updated for 2026] - Indeed.

• Deliver Food: Carry plates and drinks to the table with a great attitude Server Job Description Template.

• Check-In: Make sure guests have everything they need Server Job Description Template. Bring the bill and take payment. [1, 2]

Requirements

• Good memory for menu items 

• Ability to walk and carry heavy plates.

• Fast learner and strong problem solver.