General Manager

General Manager | Domino’s Pizza

Run the store. Lead the team. Own the results.

You’re a natural leader who’s ready to run the show. As a General Manager at Domino’s, you’ll be the person in charge of everything that happens in your store, from the team you build to the numbers you hit. It’s a big job, and we’re looking for someone who’s up for it.

Why you’ll love it here

• Real leadership experience that sets you up for a long career, at Domino’s or anywhere

• A fun, fast-paced environment where no two shifts are the same

• A people-first culture that values every team member for who they are

• [Add pay range, bonus structure, and benefits here]

What you’ll do

• Lead your team: Hire, train, schedule, and coach a crew that takes pride in their work. You set the example and hold everyone (including yourself) to Domino’s standards.

• Run the business: Own cost control, inventory, cash handling, paperwork, and profitability.

• Take care of customers: Greet guests with energy, handle orders quickly, and resolve concerns with a positive attitude.

• Keep the store sharp: Maintain cleanliness, equipment, and image standards so the store always looks its best.

• Grow sales: Drive local marketing efforts and find new ways to sell more pizza.

• Jump in where needed: Make product to spec, process phone orders, receive and stock deliveries, and make deliveries when the store needs you.

What you bring

• Strong judgment and the ability to make quick, ethical decisions

• Empathy and a knack for managing people

• Comfort multitasking under pressure without letting quality slip

• Solid math skills for making change and analyzing store data (calculators welcome)

• Comfort with computers, touch screens, and POS systems

• Ability to read a map and navigate a delivery area

Requirements

• 18 years or older

• Valid driver’s license and access to an insured vehicle for deliveries

• Must pass a criminal background check and a motor vehicle record check that meets company standards

Physical demands

• On your feet for most of your shift, on tile and linoleum floors

• Lift and stack product deliveries up to 50 lbs, two to three times per week

• Occasionally crouch, squat, bend, stoop, and use stairs

• Hand-eye coordination for stretching dough, using the pizza peel and cutter, and folding boxes

• Carry orders to homes, apartments, and multi-story buildings