Cafe Cook/Cashier, 2nd Shift

Abbott Job Opportunity

Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses and products in diagnostics, medical devices, nutritionals and branded generic medicines. Our 115,000 colleagues serve people in more than 160 countries.

At Abbott, you can do work that matters, grow, and learn, care for yourself and family, be your true self and live a full life. You'll also have access to:

• Career development with an international company where you can grow the career you dream of.
• Employees can qualify for free medical coverage in our Health Investment Plan (HIP) PPO medical plan in the next calendar year.
• An excellent retirement savings plan with high employer contribution
• Tuition reimbursement, the Freedom 2 Save student debt program and FreeU education benefit - an affordable and convenient path to getting a bachelor's degree.
• A company recognized as a great place to work in dozens of countries around the world and named one of the most admired companies in the world by Fortune.
• A company that is recognized as one of the best big companies to work for as well as a best place to work for diversity, working mothers, female executives, and scientists.

The Opportunity

This position works out of our Columbus, OH location within the CHR Corporate Human Resources division. This is a Monday - Friday, 6:00 pm - 2:30 am position.

This position is responsible for general food service work involving varied tasks including preparing food for all stations, specials and other food stations. Responsible for sanitation and food safety in designated food station. Assist Caf management with food production, catering and other designated projects and events

What You'll Work On:

• Maintain a high level of quality and integrity of food confidence with customers and provide outstanding customer service.
• Provide outstanding customer service.
• Train for the ability to fill in at many of the caf stations.
• Run POS transactions dinner services and late night services while maintaining stock of various front of house items
• Operate POS system and to correctly count cash transactions.
• Maintain stock of front of house items
• Prep and fill Deli and Salad Bar stations as needed

Required Qualifications:

• Strong customer service skills, customer service experience, and verbal communication skills.
• Ability to prepare quality food in a fast-paced environment.
• Ability to follow directions and understand and follow a recipe.
• Prior Kitchen Experience of 2-3 years, high volume would be helpful.
• Quick learning agility with the ability to be flexible and handle several tasks at once or work at multiple stations.
• Ability to follow recipes accurately.
• Ability to operate POS system and to correctly count cash transactions.

Preferred Qualifications:

• Two-year degree or some college credits is preferred
• High school diploma or equivalent.
• ServSafe Food Protection or Similar Food Safety Training Program

The base pay for this position is $14.55 $29.15 per hour. In specific locations, the pay range may vary from the range posted.