Restaurant Manager
The Dubliner Restaurant
The Dubliner is seeking an experienced and passionate Restaurant Manager to join our team!
We are always interested in connecting with highly qualified FOH Manager candidates interested in learning more about joining our team. Excellent opportunity for career growth and advancement for the right candidates. If you are excited about the idea of joining an award-winning, established, and energetic restaurant supported by a team of veteran restaurant professionals, then we want to speak with you!
Candidates should have a minimum of 2-5 years of comparable Management experience. All c andidates, first and foremost, must be excellent team players, have a passion for guest service, and take pride in delivering an exceptional guest experience. Ideal candidates have high-volume experience, strong leadership skills, a collaborative team mentality, are highly efficient and organized, work well under pressure, have a strong grasp of basic restaurant financials and managing costs, and above all, bring a genuine, infectious passion and enthusiasm for all things Food, Beverage, and Hospitality.
Competitive salary commensurate with experience.
What We Offer:
✔ Competitive salary (commensurate with experience)
✔ Quality-of-life scheduling
✔ Two weeks paid time off + 5 sick days, opportunity to earn more PTO with tenure
✔ Company healthcare plan
✔ 50% company-wide dining discount
✔ Parking benefits
✔ Daily shift meal
✔ Strong leadership support & advancement opportunities
If you think you are up to the challenge and are ready to be a part of someplace special, we want to meet you!
$55k - $70k
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$64k - $66.4k
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$17.45 - $19.19 per hour
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