Catering Prep Cook & Dishwasher
6AM City
Job Description Job Description Weddings & Events! Kitchen Prep, Utility & Dish Wedgewood Weddings is hiring Kitchen Utility Attendants! The best way to describe the position is as a Multi-Use Utility Person. The Wedgewood Weddings Kitchen Utilitystaff members are critical to the overall maintenance and cleanliness of our facilities and have a variety of responsibilities. They will be washing dishes, helping with food prep and helping to plate the food during the actual events. This person will also assist with on-going kitchen and facility maintenance. We have a great kitchen team, and we want to add someone who will jump on board with positive energy. We are open seven days a week. We have day and evening shifts available throughout the weekdays and weekends. Remember, we work when our clients and guests play, so weekend, evening and holiday availability is mandatory. Wedgewood Weddings Kitchen Utility staff members have: A keen sense of origination and urgency A willingness to do "whatever it takes" to get the job done Skills be to efficient under pressure The ability to relate to a diverse set of team members and clients Responsibilities include, but are not limited to: Keeping the kitchen clean to set standards, including but not limited to washing dishes, cleaning floors and countertops. Emptying all solid waste containers and keeping solid waste storage areas sanitized and free of debris Assist in maintaining storage areas, walk-ins, coolers, and freezers Enough about you, this is what you need to know about us : Since 1986, the team at Wedgewood Weddings & Events has revolutionized the way couples plan their wedding to give them a happy and stress-free engagement. With 50 venues coast to coast and growing, we offer beautiful locations designed to impress. We specialize in taking care of all the logistics meaning clients can sidestep all the planning headaches that are a normal part of arranging an event with traditional venues. At Wedgewood Weddings & Events, we're committed to being a great place to work! From growth opportunities to our dynamic culture , we provide a foundation for building and nourishing successful careers. Our ultimate goal is to deliver the best value, service, and convenience to every client, every time. To achieve that goal, we hire people who care deeply about making every event special. When considering Wedgewood Weddings for your career, it's important to note that we work when our clients and guests play, so weekend and evening availability is a must! The important extras: As is typical in the hospitality industry, this position requires regular availability to work evening, weekend, and holiday shifts, as well as shifts of more than 8 hours and workweeks of more than 40 hours. Wedgewood Weddings provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. #J-18808-Ljbffr
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A culinary service provider in California is looking for a Junior Sous Chef. Responsibilities include preparing food, training team members, and ensuring compliance with health standards. Candidates must have at least 6 years of experience in food preparation, advanced...SuggestedFull time- ...debris from tables between courses and after customer leaves table. Returns dirty dishes, silverware, and glassware carefully to dishwashing and/or bar area. Checks restrooms on a routine schedule to maintain cleanliness. Reports any restroom problems to management immediately...SuggestedImmediate startShift work
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...driving profitable sales growth. Skills and Qualifications Experience cooking from scratch with fresh, quality ingredients. Experience... ...experience leading, directing, and supporting BOH Team Members including Prep and Line Cooks, Sous Chefs, and Jr. Sous Chefs. Experience with...Local areaFlexible hours2 days per week- ...purchases with proper systems and checklists Maintain accurate and appropriate food inventory levels Control food costs by maintaining prep sheets, storage and waste log procedures Conduct monthly food inventories Ensure weekly food prices are being updated on inventory...Work experience placementLocal areaShift work
$75k
Description Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi , the exciting new rooftop restaurant at Hotel Erwin, is seeking a talented and passionate Sous Chef...Flexible hoursNight shift- ...solid foundation of commercial kitchen experience—ideally with time in fine dining—and a passion for mastering every station, from prep to pastry. You thrive in a fast‑paced environment, stay organized under pressure, and have the confidence to engage with guests about...Full timeWeekend workAfternoon shift
$20.54 - $28.69 per hour
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...showcases in-depth knowledge of various cuisines, stations on the line, cooking styles, ingredients, equipment and processes. We hope that you’... ...schedules, payroll, kitchen set up / break down, production, prep is completed and staff wear proper uniform as well as...Full timeApprenticeshipWork experience placementLocal area- ...satisfaction. Conduct frequent walk-throughs of each kitchen area and direct respective personnel to correct any deficiencies. Assist catering department with developing special menus for functions; meet with clients as requested. Review sales and food cost daily and...Weekend work
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