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Hotel Line Cook - Culinary Prep & Guest-Driven Service

Concord Hospitality Enterprises

Concord Hospitality Enterprises is hiring a Hotel Line Cook in Fort Mill, South Carolina. This role involves preparing high-quality food, documenting food safety practices, and ensuring adherence to guest preferences. Candidates should have culinary skills, attention to detail, and a commitment to following safety standards. Full-time associates enjoy benefits like medical plans, 401K options, and career advancement opportunities. Join a company that values work-life balance and diversity in the hospitality industry. #J-18808-Ljbffr Concord Hospitality Enterprises

Vacancy posted 4 days ago
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