Shift Manager
$16.75 per hourPopeyes
Summary Run shifts at our Spring Mills Popeyes
The Pay: $16.75 an hour for every hour you work, plus an extra $1.00 an hour for every hour the schedule names you as the manager in charge. You also share in a performance bonus paid every period on labor, food cost, guest satisfaction and drive-thru times. The Schedule: Full-time, 32 to 40 hours a week across five days, with one weekend day off. We open at 10:00am and close at 11:00pm. You will be certified on both opening and closing shifts, and the posted schedule tells you which you are working - you will always know a week ahead. The Job:
The Pay: $16.75 an hour for every hour you work, plus an extra $1.00 an hour for every hour the schedule names you as the manager in charge. You also share in a performance bonus paid every period on labor, food cost, guest satisfaction and drive-thru times. The Schedule: Full-time, 32 to 40 hours a week across five days, with one weekend day off. We open at 10:00am and close at 11:00pm. You will be certified on both opening and closing shifts, and the posted schedule tells you which you are working - you will always know a week ahead. The Job:
- Run the shift - the floor, the drive-thru, and the crew on it
- Cash: drawer assignment, counts, deposits and the safe
- Food safety: FIFO, temperatures, hold times, logs and inspection readiness
- Hold speed and order accuracy through both peaks
- Coach the crew in the moment, not afterwards
- Maintain cleanliness
- Leave the store ready for the next shift, every time
- A written six-week certification with paid shadow shifts. You will not be thrown in.
- Promotion opportunities to Senior Shift Manager or higher.
- If you go for a higher role and it does not work out, you return to your current role at your current rate. Nobody here loses their job for trying.
- Leads team by example in greeting guests, packaging orders, maintaining clean areas and all health and safety standards
- Trains, coaches and motivates team to provide excellent guest experiences
- Forecasts product usage
- Ensures product quality by monitoring temperatures and product on hand
- Reviews restaurant goals and results to identify successes and areas for improvement
- Help organize inventory and storage
- Works with Assistant Manager and General Manager to meet store goals and brand standards
- Manages cash control for start and end of shifts
- Is prompt and regular attendance on assigned shifts
- Acts with integrity and honesty, and promotes the hospitable culture of Popeyes
- Must be at least eighteen (18) years of age
- Comfortable working in a fast paced environment
- Ability to interact in a positive and professional manner with Guests and coworkers
- Willingness to learn all areas of restaurant operations & work multiple stations
- Must be able to lift up to 50 pounds of force occasionally, and or up to 25 pounds of force frequently, and/or up to 15 pounds of force constantly to move objects
- Ability to carry products/boxes and miscellaneous weighing no more than 60 pounds
- Consistently operate registers
- Consistently handle product preparation
- Consistently kneel and follow proper lifting procedures
- Frequently stoop and pick up supplies and trash
- Consistently push to open and close door to store and storage shed as well as cooler and freezers
- Consistently stand during serving customers and training
- Consistently talk to and listen to fellow team members and Guests
- Consistently lifts for product preparation, stocking and inventory
- Employee meal
- Employee discount
- Flexible schedule
- 401k with match
- Health and dental and vision
- Monday to Friday
- Weekend availability
- Day shift
- Night shift
- Tips
- Bonus pay
- Flexible schedule
- Employee discount
Vacancy posted 1 day ago
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