Restaurant Operations Manager
Jack Marshall Foods, Inc.
Jack Marshall Foods, Inc. seeks an experienced supervisor to oversee daily food service operations in a restaurant setting. You will manage staff, handle cash, deposits, and payroll, and ensure compliance with safety and sanitation standards. You will train employees, schedule work, conduct performance reviews, and control inventories of food and supplies while reporting shortages and maintaining exceptional guest service and operational efficiency. #J-18808-Ljbffr Jack Marshall Foods, Inc.
Vacancy posted 3 days ago
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