Jimmy John's Shift Lead Manager Farnam Omaha NE

Job Description

Job Description

Jimmy John’s Shift Leader

Atlas Franchise is one of the largest Jimmy John’s franchisees, and we’re hiring ASAP! If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you.

As a Jimmy John’s Shift Leader, you’ll help create FREAKY FAST sandwiches using our FREAKY FRESH bread—no grease, no grill, just great food and great vibes.

Apply Now

Set up an interview: jjrockstars.com

Questions or want to speak with a recruiter?

Visit: support.jjsrockstars.com

Compensation & Perks

• Hourly Wage: $16 - $17 (Based on Experience)

• Plus In-Shop Tip Pool

• Refer-a-Friend Bonus: Earn $100–$300

• Get hired today, start tomorrow!

• No Grease - No Grill - Safety is our Priority

Job Purpose

Provide FREAKY best-in-class customer service while preparing Jimmy John’s sandwiches.

Wow customers with your personality, impress managers with your service, and support your team with a positive attitude.

Duties and Responsibilities

• Be a Role Model to new Team Members

• Provide excellent Customer Service

• Adhere to Team Member Handbook Policies and Procedures 

• Maintain and foster Company Culture

• Prep and make sandwiches (pull meat, prepare veggies, bake bread)

• Maintain store cleanliness

• Maintain Food Safety

• Maintain Workplace Safety

• Maintain Store and Equipment Safety

• Slice and prep 

• Train team members, run shifts

• Continuously maintain managerial self-development

• Assist with recruiting efforts

Qualifications

• Must be 18+

• Preferred management experience

• Must be a good coach to develop a team

• Must be coachable

• Must have experience in dealing with customer and employee issues

• Must be energetic, enthusiastic, confident, and outgoing

• Must be computer proficient 

• Ability to memorize the Jimmy John’s menu within 30 days and pass the test

Working Conditions

• Fast-paced, moderately loud environment

• Music plays throughout the day

• Must safely use slicers, knives, and ovens

Physical Requirements

• Stand for the duration o