Steamer Line Cook
$22.5 per hourDIN TAI Fung North America
Steamer Line CookAs a Steamer Line Cook, you play a key role in delivering the signature dumplings our guests come to Din Tai Fung (DTF) for. In this role, you are responsible for carefully steaming dumplings to order, ensuring each basket is cooked to perfection and served with the quality and consistency our guests expect. You'll also support the dumpling team by helping prepare, assemble, and close dumplings throughout the shift. Steamers are responsible for opening and closing the steamer station, as well as restocking and organizing dumplings so service runs smoothly. Because this role often works from our show kitchen, maintaining a clean, groomed, and professional appearance is essential as you help bring the experience to life for our guests.WHY JOIN DIN TAI FUNG?Din Tai Fung is a globally celebrated, family-owned restaurant brand founded in 1972 and internationally renowned for its iconic Xiao Long Bao. With more than 165 locations across 13 countries including 20 in North America. DTF is Michelin-recognized and admired for its uncompromising quality, authentic flavors, and warm, gracious hospitality. Each location delivers an elevated yet inviting cultural dining experience designed to delight guests on any occasion.LOCATION: 812 Spectrum Center Dr, Irvine, CA 92618PAY RATE FOR STEAMER LINE COOK: $22.50 per hourBENEFITS AND PERKS:Competitive Pay & BenefitsEmployer Contribution for individuals and eligible dependents' medical insuranceDental, Vision, and Life InsuranceHealth Savings Account (HSA)Commuter Spending Accounts401(k) Plan with company matchEmployee Assistance ProgramDiscounts through BenefitHubEmployee Meal DiscountsOpportunities for growth; we love promoting within!SUPPORTING FUNCTIONS:Keeps all kitchen areas clean and sanitizedOrganizes items within the walk-in coolers and freezersLifts/moves boxes, bags, chairs, and tables (up to 50 pounds)Assists with regular deep cleaning of the kitchenMaintains confidentiality regarding all propriety information, including but not limited to recipes and Standard Operating Procedures ("SOP's").JOB REQUIREMENTS FOR STEAMER LINE COOK:We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.Open AvailabilityEager to learn, enjoys to be challengedAbility to stand for long periods of timePositive and Professional AttitudeNOTE: This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.Applicant must be 18 years of age or older and able to provide documentation to work in the United States legallyEqual Opportunity Employer:Din Tai Fung North America is an Equal Employment Opportunity Employer. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws.
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