Traveling Healthcare Chef Manager: Lead Culinary Ops

Continental Care Center, Inc

Continental Care Center, Inc. seeks a Traveling Chef Manager to lead culinary teams across healthcare locations, traveling to different sites and providing managerial support to kitchen staff. Responsibilities include maintaining high standards of taste and presentation, managing a 50–55 hour work week, and ensuring compliance with sanitation and state standards while mentoring staff and stepping into managerial duties as needed. A strong hospitality mindset and calm leadership are essential. #J-18808-Ljbffr Continental Care Center, Inc

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Vacancy posted 10 hours ago

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