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FOH Leader: Elevate Guest Experience

Coma Coffee Roasters

JINYA Ramen Bar is seeking a Front of House Manager to lead daily front-of-house operations, ensure exceptional guest experiences, and drive service excellence. You will coach a diverse team, manage labor costs, and coordinate with back-of-house to uphold quality and safety standards. The role emphasizes training, schedule creation, safety compliance, and continuous improvement, with a focus on maintaining JINYA’s hospitality standards and brand culture in a fast-paced restaurant setting. #J-18808-Ljbffr Coma Coffee Roasters

Vacancy posted 2 days ago
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