Dishwasher
Old Chicago - Hays
Job Description
Job Description
Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.
After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!
Your commitment to us:
Wash pots, pans, and other cooking equipment by hand while following company approved washing techniques.
Maintain clean and sanitized kitchen utensils and service ware to keep up with the pace of the restaurant and provide efficient service to our guests.
Maintain dish area, equipment, and chemicals.
Ensure the work area and equipment stay clean throughout shift.
Change dish machine chemicals, water, and three compartment sink, as needed.
Inspect and verify machine is working properly and chemical levels are correct throughout the work day.
WHAT YOU CAN EXPECT:
We offer our Crew the opportunity to grow and develop to their personal level. Some of our highlighted benefits are:
Flexible work schedule.
Clear and defined training.
Career growth, you are our future!
Team-oriented workplace.
Employee Referral Program.
Other benefits include Medical, Dental and Vision, and 401k.
We Offer On Demand Pay.
All of this helps craft the perfect guest experience, but the most important ingredient: YOU!!!
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