Kitchen Attendant

Kitchen Attendant

Medley at Angeline Club is excited to announce the exceptional career opportunity of Kitchen Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities of the Kitchen Attendant:

• Ensure accurate deliveries, stocking and setting up kitchen stations.
• Assist in prepping food for all locations on the property
• Plate food in a consistent and presentable manner.
• Work together with the entire F&B staff to complete accurate orders in a timely manner.
• Follow all proper hygiene and food safety standards.
• Performs other duties as required.

Minimum Qualifications for the Kitchen Attendant:

• High school or equivalent (Preferred).
• Restaurant experience: Will train.
• Regular and reliable attendance.

Other Qualifications:

• Serv Safe Certified preferred.
• Have or willing to obtain Food Handlers Certificate.

Schedule:

• Open Availability

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.