Patient Meal Service Supervisor
Health & Human Services
The North Carolina Department of Health and Human Services (DHHS) is seeking a Food Service Supervisor I to oversee the preparation of patient meals, ensuring optimal quality, nutritional value, and compliance with safety and sanitation standards. This full-time position requires supervising kitchen staff, coordinating with dietitians and ward staff to meet dietary needs, managing inventory and storage, and maintaining high levels of cleanliness, with rotating weekends and potential overnight #J-18808-Ljbffr Health & Human Services
Vacancy posted 1 day ago
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