Delivery Driver (08442) Hook Blvd. Suite E

Delivery DriverSALMEX PIZZA, INC., Victorville, CaliforniaJOB DUTIES:Operate all equipmentStock ingredients from delivery area storage, work area, walk-in coolerPrepare productReceive and process telephone ordersTake inventory and complete associated paperworkClean equipment and facility approximately dailyTRAINING:Orientation and training provided on the jobCOMMUNICATION SKILLS:Ability to comprehend and give correct written instructionsAbility to communicate verbally with customers and co-workers to process orders both over the phone and in personESSENTIAL FUNCTIONS/SKILLS:Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)Must be able to make correct monetary changeVerbal, writing, and telephone skills to take and process ordersMotor coordination between wywe and hands/fingers to rapidly and accurately make presice movements with speedAbility to enter orders using a computer keyboard or touch screenWORK CONDITIONS:Exposure to: Varying and sometimes adverse weather conditions when removing trash and performing other outside tasksIn-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areasSudden changes in temperature in work area and while outsideFumes from food odorsExposure to commercial dustCramped quarters including walk-in coolerHot surfaces/tools from oven up to 500 or higherSharp edges and moving mechanical partsSENSING:Talking and hearing on telephoneNear and mid-range vision for most in-store tasksDepth perceptionAbility to differentiate between hot and cold surfacesTEMPERAMENTS:The ability to direct activities, perform repetetives tasks, work alone and with others, work under stress, meet estrct quality control standards, deal with people, analyze and compile data, make judgments and decisionsPHYSICAL DEMANDS:STANDING: Most task are performed from a standing positionWALKING: Walking is generally in short distances for short durationsSITING: Paperwork is normally completed in an office at a desk or tableLIFTING: Bulk Products deliveries are made two times a week or more and are unloaded by the team member using a hand truckCARRYING: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelvesPUSHING: Pushing is performed to move trays which are placed in dolliesCLIMBING: Team Members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenanceSTOOPING/BENDING: Forward bending at the waist is necessary at the pizza assembly stationCROUCHING /SQUATTING: Performed occasionally to stock shelves and to clean low areasREACHING: Reaching is performed continuosly; up, down and forwardHAND TASKS: Eye-hand coordination is essentialMACHINES, TOOLS, EQUIPMENT, WORK AIDS: Team members may be required to utilize pencil/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peelJOB DUTIES:Deliver product by car and then to door of customerDeliver flyers and doorhangers or any marketing materialsREQUIRES:Valid Driver License with safe driving record meeting company standardsAccess to insured vehicle which can be used for deliveryESSENTIAL SKILLS:Navigational skills to read a map, locate addresses within designated delivery areaMust navigate adverse terrain including multy-story buildings, private homes, and other delivery sites while carrying productPHYSICAL DEMANDS:CARRYING: During delivery, carry pizzas, sides and beverages while performing "walking" and "climbing" dutiesDRIVING: Deliver company products within a designated delivery areaWALKING: Delivery personnel must travel the store and delivery vehicle and from delivery vehicle to customer's location and backCLIMBING: During delivery of product, navigation of five or more flights of stairs may be requiredWORK CONDITIONS:EXPOSURE TO: Varying and sometimes adverse weather conditions when delivering product, driving and couponingSENSING: Far vision and night vision for drivingAdditional Information:All your information will be kept confidential according to EEO guidelines.This job posting is for a position in a store owned and operated by an independent franchisee, not Domino's Pizza LLC, Domino's Pizza Franchising LLC, or Domino's Pizza, Inc. ("Domino's Corporate"). This means, among other things, that the independent franchisee is alone responsible for and will independently make all decisions concerning employment matters for the store, including those relating to hiring, firing, discipline, supervision, compensation and benefits, staffing, and scheduling. Domino's will not receive a copy of any application you submit for this job posting and will not have any control over whether you receive an interview and/or are ultimately hired. Further, Domino's does not control and is not responsible for the employment policies and practices of independent franchisees. If you are hired for this job posting, the independent franchisee will be your only employer, and you will not be an employee of Domino's.