Driver

Job Description

The Driver/Food Service Worker is responsible for safely transporting and delivering food, supplies, and related materials between multiple school locations within the district. This position requires approximately 2 hours of daily driving between three school sites and supports school nutrition operations by assisting with food preparation, loading, unloading, and distribution activities as needed.

The Driver/Food Service Worker must operate district vehicles in a safe, efficient, and timely manner while ensuring compliance with all traffic laws, food safety regulations, and district policies. Responsibilities include conducting vehicle inspections, securing and transporting food products, maintaining delivery records, and providing excellent customer service to school staff. This position requires the ability to lift and move food carts, boxes, and supplies and work collaboratively with the nutrition services team to ensure meals and products are delivered accurately and on schedule.

Compensation Data

COMPENSATION: The Hourly rate for this position is $15-18. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

• Complete daily pre-trip and post-trip vehicle inspections and report any maintenance or safety concerns immediately.
• Safely transport food, beverages, supplies, and equipment between three school locations according to established delivery schedules.
• Perform approximately two hours of daily driving while maintaining a safe, courteous, and professional driving record.
• Load, unload, and secure food carts, delivery containers, and supplies to prevent damage and ensure food safety standards are maintained.
• Follow all food safety, sanitation, and temperature-control procedures during transportation and delivery.
• Maintain a clean, organized, and sanitary delivery vehicle and work areas.
• Wear all required safety equipment and follow district safety procedures at all times.
• Drive defensively and operate district vehicles safely in all weather and traffic conditions.
• Assist with food service operations, including meal preparation, packaging, distribution, stocking, and kitchen support as assigned.
• Provide excellent customer service and maintain positive working relationships with school staff and district personnel.
• Complete delivery logs, temperature records, vehicle inspection reports, and other required documentation accurately and timely.
• Coordinate with Nutrition Services staff and supervisors to ensure all deliveries are completed efficiently and on schedule.
• Assist with receiving, organizing, and storing food and supplies in accordance with district and health department guidelines.
• Lift, move, and transport food products, boxes, carts, and supplies, following safe lifting techniques.
• Identify opportunities to improve delivery routes, efficiency, and overall nutrition services operations.
• Attend required staff meetings, safety trainings, and professional development sessions.
• Understand and follow all district policies, transportation regulations, food safety standards, emergency procedures, and workplace safety requirements.
• Perform other duties as assigned to support the district's Nutrition Services program.

J ob duties may change or additional responsibilities may be assigned as needed to support school district operations and meal service requirements.

Qualifications

• Must be at least 18 years of age.
• High school diploma or equivalent preferred.
• Previous experience in food service, school nutrition programs, warehousing, delivery services, or a related field preferred.
• Valid driver's license with a safe driving record required.
• Ability to safely operate district vehicles used for transporting food, supplies, and equipment between school locations.
• Ability to communicate effectively with students, staff, vendors, and community members in both written and spoken English.
• Knowledge of food safety, sanitation, and proper food handling practices preferred.
• Ability to work independently and effectively manage delivery schedules and daily assignments.
• Basic computer and recordkeeping skills preferred.
• Ability to successfully complete any required district training, including food safety and workplace safety training.
• Experience working in a collaborative team environment and providing excellent customer service.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on, and.