Shift Leader
Slutty Vegan (Brooklyn)
Key Responsibilities Supervise, train, and motivate Crew Members to deliver high-quality service and maintain company standards. Maintain a clean, safe, and organized work environment in compliance with health and safety regulations. Assist with inventory management, including receiving and stocking supplies. Handle customer inquiries and resolve concerns promptly and professionally. Operate POS systems, oversee cash handling, and ensure accurate transactions. Support management in implementing new policies, procedures, and promotions. Monitor and ensure proper use and maintenance of restaurant equipment. Qualifications NYC Food Protection Certification Previous supervisory experience in the food service or hospitality industry preferred. Strong leadership, teamwork, and communication skills. Ability to thrive in a fast-paced environment and multitask effectively. Flexibility to work nights, weekends, and holidays. Ability to stand for extended periods and lift up to 50 lbs. Basic math skills; proficiency with POS systems required. Core Values Integrity: Acting with honesty and accountability in every interaction. Service: Creating exceptional experiences for every guest. Excellence: Delivering quality, consistency, and care in all operations. Courage to be Bold & Grow: Embracing challenges, innovation, and continuous improvement. #J-18808-Ljbffr Slutty Vegan (Brooklyn)
Vacancy posted 2 days ago
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