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Campus Dining Cook — High-Volume, Scratch Cooking

Lancer Hospitality

Elior Collegiate Dining is seeking an experienced cook for our Bowie, MD location within the collegiate division. You will work with a motivated kitchen staff in a fast-paced environment to prepare high-quality meals for a campus dining program. The role requires scratch cooking skills, strong culinary techniques, and excellent customer service. This onsite, part-time position offers hourly pay and benefits while contributing to student dining experiences. #J-18808-Ljbffr Lancer Hospitality

Vacancy posted 1 day ago
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