Bartender
The New Yorker
Job Description
Job Description
As a Bartender reporting directly to the bar manager, you will independently manage shifts to deliver exceptional drink preparation and customer service in a fast-paced environment. You will be responsible for maintaining inventory, handling cash transactions, and ensuring a clean and safe bar area. This role requires verifying customer IDs and managing orders efficiently to enhance the overall guest experience.
Responsibilities
- Prepare and serve a variety of alcoholic and non-alcoholic beverages
- Provide excellent customer service and engage with patrons
- Manage bar inventory and restock supplies as needed
- Handle cash transactions accurately and process payments
- Take drink and food orders from customers efficiently
- Maintain cleanliness and organization of the bar area
- Verify customer identification to comply with legal drinking age regulations
Preferred Qualifications
- 1+ years of bartending experience
- Experience with cash handling and customer service
- Familiarity with Point of Sale (POS) systems
Apply directly to Allen at View phone number on ziprecruiter.com Text or call or awesienburger AT Drexelin.com
Company DescriptionLong-established bar in Indianapolis, Indiana.
Company Description
Long-established bar in Indianapolis, Indiana.
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