Full Time Line Cook

Job Description

Job Description

This role is onsite at Five Brothers Kitchen at the Heaven Hill Bourbon Experience based in Bardstown, KY. Standard first shift schedule is 9:00am - 5:30pm (including some weekends).

What the Role Is 

Line Cooks are responsible for participating in all kitchen functions, preparation, and maintenance of quality standards, sanitation, and cleanliness at the Five Brothers Kitchen. 

How You Will Spend Your Time?

• Ensure that all food and products are consistently prepared and served per the restaurant’s recipes, portioning, cooking, and serving standards
• Fill in where needed to ensure guest service standards and efficient operations
• Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs
• Work with the kitchen managers to meet and deliver correct portion sizes and recipes
• Ensure food cost is met by meeting correct recipes, storage, and waste control procedures
• Follow all restaurant policies and kitchen procedures put forth by Kitchen Managers
• Adhere to restaurant and company rules, policies, and procedures
• Adhere to safe operation standards for all kitchen equipment and utensils
• Follow all cleaning and sanitation schedules
• Check and maintain proper food holding and refrigeration temperature control points 
• Adhere to all State and Federal guidelines for food safety and sanitation regulations

Who You Are…