Executive Chef: Lead Menus, Training & Kitchen Excellence
Greek House Chefs Inc
Greek House Chefs Inc seeks an Executive Chef to manage all culinary activities at their Oxford location. Responsibilities include overseeing kitchen operations, training personnel, and managing menu planning and food quality. The ideal candidate will possess a culinary degree or equivalent experience of 2-3 years as a Lead Sous or Executive Chef. The role requires strong communication skills in English and adherence to health and cleanliness standards. This position involves a minimum 40-45 hour work week, with the need to participate in special events. #J-18808-Ljbffr Greek House Chefs Inc
Vacancy posted 3 days ago
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