Restaurant Manager
PJW Restaurant Group
PJ WHELIHAN'S RESTAURANT AND PUB IS NOW HRING FOR OUR 27TH LOCATION IN THE PIKE CREEK SHOPPING CENTER!! Now hiring Front of House Managers at PJ Whelihan's Restaurant + Pub in Marshallton, DE! We’re building our leadership team! We’re now hiring Managers who are passionate about people, hospitality, and creating an unforgettable guest experience. If you thrive in a fast-paced environment, love leading a team, and want to be part of something exciting from the ground up, we’d love to meet you. Join us as we bring great food, great energy, and a winning team together this fall! Our Front of House Restaurant Managers are instrumental in our day-to-day restaurant operations. In this role, you’ll support the General Manager in the planning, organizing, and training necessary to achieve restaurant objectives. As a Restaurant Manager with PJWRG, you’ll oversee sales, labor and food costs, employee hiring and retention, guest service, food quality, and sanitation. Reports to: AGM/ GM With a name that pays tribute to our founder’s grandfather, each PJ Whelihan’s has a somewhat unique feel, but all are neighborhood establishments that deliver a great guest experience. Inside you’ll find an impressive TV package that helps make PJ’s the best place to catch all the sports action around a busy bar with a huge selection of beer on tap, including PJW Copper Lager, the signature house beer brewed by Victory Brewing Company. PJs famous wings are a community tradition that has built loyal customers and true fans. Front of House Manager Responsibilities Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times. Must be present and supportive for servers and hostess staff and check-in with guests to validate service consistently meets standards. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. Partner with the General Manager in making employment and termination decisions. Fill in where needed to ensure guest service standards and efficient operations in Front or Back of the House. Continually strive to develop your staff in all areas of service, food presentation, safety and sanitation. Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner. Provide timely and constructive feedback and coaching to employees regarding their performance. Ensure both positive and negative performance is documented and communicated accordingly. Assist General Manager to develop, plan and carry out restaurant marketing, advertising and promotional activities and campaigns. Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures. Schedule servers and hostesses as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests. Front of House Manager Qualifications At least 1 year of supervisory experience in a high-volume, full-service restaurant concept ServSafe Certification required Ability to lead and make decisions using, restaurant management guidelines Ability to analyze P & L statements and work within a budget A friendly, approachable attitude and ability to communicate effectively to employees, management and guests Have a “can-do” attitude, initiative, and the willingness to learn and execute quickly Ability to manage multiple priorities and tasks Possess basic computer skills and the ability to work with a scheduling, time and attendance and POS system #J-18808-Ljbffr
- ...PJW Restaurant Group is seeking a General Manager for PJ Whelihan's Restaurant in Marshallton, DE. This role involves managing daily operations, ensuring a high-quality guest experience, and leading a passionate team. The successful candidate will have at least 5 years...Suggested
- ...PJW Restaurant Group is seeking a Front of House Manager for our new location in Marshallton, DE. In this leadership role, you will oversee daily operations and support the General Manager in achieving restaurant objectives. The ideal candidate will have supervisory experience...Suggested
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