Campus Executive Chef: Lead Menus, Teams & Sustainability
Thompson Hospitality Corporation
Thompson Hospitality Corporation is seeking an Executive Chef to lead the campus dining team at Wilberforce University in Ohio. You will design diverse, nutritionally balanced menus, oversee food preparation, manage staff, control costs, and ensure food safety and quality across the operation. You'll recruit and develop kitchen staff, set high culinary standards, and collaborate with vendors and university stakeholders to deliver outstanding dining experiences, while working a demanding schedule #J-18808-Ljbffr Thompson Hospitality Corporation
Vacancy posted more than 2 months ago
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