Junior Sous Chef, Capolinea - Signia by Hilton Atlanta
$25 per hourSignia by Hilton Atlanta
Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The Signia by Hilton Atlanta is searching for a talented Junior Sous Chef to help lead the culinary team. This 976‑room property has over 140,000 sq. ft. of banquet space and 8 unique F&B outlets. The role focuses on supporting Capolinea, a signature fine‑dining restaurant offering traditional Italian and contemporary American cuisines, including handmade pastas, prime‑cut steaks, and tableside martini service. Responsibilities Assist the culinary leadership team in direction and oversight of all culinary operations, including preparation and production of all hotel meals, food quality and presentation, compliance with safety and sanitation standards, team member productivity and performance, implementation of policies and procedures, cost controls, and overall profitability. Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage. Ensure compliance with federal, state, local, and company health, safety, sanitation, and alcohol awareness standards. Assist in monitoring and developing team member performance by providing supervision, conducting counseling, assisting with evaluations, training, scheduling, and assigning work, and delivering recognition and reward. Qualifications At least 5 years of line cook experience and 1–2 years in a sous chef or leadership role. Hands‑on culinary skills with strong attention to detail. Demonstrated hospitality, integrity, leadership, teamwork, ownership, and urgency. Attributes: quality, productivity, dependability, customer focus, adaptability. Benefits of Working for Hilton Go Hilton travel program: 100 nights of discounted travel. Access to your pay when you need it through DailyPay. Hilton Shares: employee stock purchase program (ESPP) – 15% discount on Hilton shares. Maternity and parental leave, including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible team members, including partners and adoptive parents. Debt‑Free Education: access to a wide variety of educational credentials through Guild Education. Flexible shifts and days off. Comprehensive health insurance coverage for you and your family, including telemedicine and at‑home care via AmazonCare. Mental health resources, including free counseling through the Employee Assistance Program. Best‑in‑class paid time off (PTO). 401(k) plan with company match. Available benefits may vary depending on property‑specific terms and conditions of employment. Other Details Work Location: Signia Atlanta Schedule: Full‑time Brand: Signia Hilton Job Category: Culinary #J-18808-Ljbffr Signia by Hilton Atlanta
$40 per hour
...time you come to work! As a Junior Sous Chef, you’re not just leading... ...Winning Workplace Culture At Hilton, we don’t just deliver... ...each specific program/plan. Signia by Hilton Atlanta is searching for a... ...be focused on supporting Capolinea, our signature fine-dining...SuggestedWorldwideNight shift- Signia by Hilton Atlanta is seeking a Junior Sous Chef to help lead the culinary team in a 976-room property with extensive banquet space and multiple F&B outlets. The role focuses on supporting Capolinea, our signature fine-dining restaurant, while delivering memorable...Suggested
- Hilton is looking for a Junior Sous Chef to lead daily kitchen operations and deliver memorable guest experiences at our Atlanta properties. You will mentor a culinary team, manage production and service, and help create seasonal menus while ensuring health, safety, sanitation...Suggested
$40 per hour
...awareness regulations, ensuring the highest standards of guest and team member well-being What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading...SuggestedWorldwideShift workNight shift$40 per hour
...Banquet Chef Waldorf Astoria is looking for a Banquet Chef to join the Banquet team at this gorgeous Atlanta property! Located in one of Atlanta's most prestigious neighborhoods... ...What It Takes to Make the Stay At Hilton, our core values define what it takes to...SuggestedSeasonal workWorldwideNight shift$43k - $50k
...Junior Sous Chef- Boone's Restaurant and Bar at Bobby Jones Golf Course Boone's Restaurant and Bar - Atlanta, GA 30305 Overview Salary Range $43,000.00 - $50,000.00 Salary/year Description Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links...Local areaAfternoon shift$43.68k
...by delivering memorable experiences that make the stay for every guest. Join an Award-Winning Workplace Culture At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all...Full timeWorldwideNight shift$60k
Sous Chef at the Starling Atlanta Midtown #STAR-57386 Atlanta, Georgia, United States Requisition Number STAR-57386 Job Description Schulte Hospitality... ...includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent,...Daily paidFull timeImmediate startFlexible hours$60k - $70k
...Restaurant Sous Chef Opportunity Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are... ...rapidly growing full-service restaurant management position in Atlanta, GA. As a Restaurant Sous Chef, your experience and leadership...- Executive Chef - Waldorf Astoria Atlanta Buckhead Waldorf Astoria is looking for an Executive Chef to oversee... ...as Executive Chef or Executive Sous Chef of a larger operation Thorough... ...operations Since being founded in 1919 Hilton has been a leader in the hospitality...ApprenticeshipLocal areaFlexible hours
- ...Hourly Sous Chef - Mercer Atlanta Location: Atlanta, GA, US, 30341 Career Area: Food Service The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality...Hourly payInterim role
- ...About Us Exciting things are happening at the Hilton Airport Atlanta and we want you to be part of our team, where we believe in our family... ...liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and...Temporary work
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaFlexible hours
- ...t find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes... ...exciting opportunities for our people! Job Summary As Senior Sous Chef at Savannah College of Art and Design, you will play a key...Hourly payContract workSeasonal workWork at officeLocal areaFlexible hours
- ...Sous Chef Position Position Description Summary: The Sous Chef uses his/her skills to ensure that safety, sanitation, quality, and security standards are adhered to by inspecting the location throughout the visits to enforce compliance with the laws, company policies...Seasonal workLocal areaLong distanceShift work
- ...difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaFlexible hours
$70k
...0,000.00/yr - $70,000.00/yr Sous Chef - High-End Culinary & Catering... .../yr. + BONUS (Battery Park) Atlanta, GA $55,000.00-$65,000.00 3... ...0.00-$175,000.00 1 week ago Junior Sous Chef- Boone's... ...Junior Sous Chef, Banquets - Signia by Hilton Atlanta Atlanta, GA $95,000....Full timeWork at office- Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation...
- ...Sous Chef Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation...Hourly payWork at officeFlexible hours
$1,200 per week
We are seeking a talented and experienced Executive Chef to join our team at a seasonal resort in Atlanta USA This is a unique opportunity for an individual with a passion for culinary excellence and a desire to work in a dynamic and fast-paced environment The ideal candidate...Full timeSeasonal workLocal areaFlexible hoursAfternoon shift- ...Junior Sous Chef The Jr. Sous Chef is a supervisory role with specific areas of responsibility and accountability and coordinates and supervises work of non-exempt kitchen staff. This position requires a commitment to quality and consistency, strong leadership skills...Hourly payFull timeFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift
$85k
...atmosphere. Little Rey is looking for a detail-oriented Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations... ...Christmas Day 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park Rocket...Casual work$80k
...Little Rey Executive Sous Chef At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who... ...Christmas Day ~50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park ~ Rocket...Casual work- ...Executive Sous Chef - Offsite Catering Off Premise - Atlanta, GA 30318 Level Management Category Hospitality - Hotel Proof of the Pudding is seeking an Executive Sous Chef to provide culinary leadership to the Offsite Catering and Events Division. The Executive...
- ...Executive Sous Chef Role: Executive Sous Chef Reports To: Executive Chef/F&B Director Location: Epicurean Atlanta Hotel About Epicurean Atlanta Hotel Welcome to the Epicurean Atlanta Hotel, a paradise for food lovers. Our passionate culinary team, led by...Full timeSeasonal workLocal areaFlexible hoursAfternoon shift
- ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort...Shift work
- Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...Temporary work
- The Renaissance Concourse Atlanta Airport Hotel is searching for a dynamic, innovative Executive Sous Chef ready to take the next step in their career. If you’re an experienced culinary leader with a passion for creative cuisine, high-volume operations, and team development...Full timeLocal areaFlexible hoursAfternoon shift
$65k - $70k
...The Tess 415 E Paces Ferry Rd NE Atlanta, GA 30305, USA As a Banquet Sous Chef, you will assist the Sous Chef and Executive Chef and be responsible for the preparation of food items while delivering outstanding service in Banquets division. Areas or responsibility may...Contract workLocal area- ...Organization- Grand Hyatt Atlanta in Buckhead Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive... ...integral part of who we are and what we represent. The goal of the Sous Chef is to manage a specific department and work with the Executive...Hourly payFlexible hoursNight shift
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