Food Service Operations Manager
Hy-Vee, Inc.
Hy-Vee, Inc. in Sioux City is seeking a Food Service Manager for the Market Grille department. You will lead the department, ensure quality, guest satisfaction and efficient operations in a fast-paced retail setting. Responsibilities include supervising staff, coordinating menus with chefs, controlling costs, maintaining sanitation and safety standards, and collaborating with store leadership to drive sales. #J-18808-Ljbffr Hy-Vee, Inc.
Vacancy posted 2 days ago
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