Steakhouse Food Runner

Job Description

Job Description

Join the thrilling atmosphere at Miami Valley Gaming as a Part-Time Steakhouse Food Runner! You’ll immerse yourself in a lively environment, delivering mouth-watering dishes to our guests who are eager for an unforgettable dining experience. Experience the excitement of being part of a dynamic team dedicated to providing exceptional customer service while working right on-site, where every shift feels like a celebration. With pay starting at $14.48 per hour , this role offers not just competitive compensation but also the chance to be part of something extraordinary. You’ll have the opportunity to grow in a fast-paced, energetic setting that values fun and customer focus.

You will receive great benefits such as 401(k), Paid Time Off, and Employee Discounts. Don’t miss your chance to engage with fellow food enthusiasts and contribute to the electrifying ambiance of our steakhouse. Apply now and become part of the Miami Valley Gaming family!

As a Steakhouse Food Runner at Miami Valley Gaming, your role is vital in ensuring an exceptional dining experience for our guests. You will expertly coordinate and consolidate all outgoing food items from the kitchen, upholding the highest standards of plate presentation and food quality. Your keen attention to detail will ensure that every dish is crafted to perfection before it reaches the table.

Additionally, you will be responsible for the seamless transfer of products between outlets, encompassing everything from receiving ingredients to delivering exquisite meals directly to our guests. This position offers an exhilarating opportunity to be at the heart of our bustling steakhouse, where your passion for food and commitment to customer satisfaction will shine!

To thrive as a Steakhouse Food Runner at Miami Valley Gaming, you’ll need a blend of essential skills and prior experience. A minimum of six months in a restaurant setting will prepare you for the fast-paced environment you'll encounter, while a high school diploma or GED is required to ensure you have a solid foundation for communication and teamwork. You should be ready to complete any necessary classes or certifications, demonstrating your commitment to excellence in food safety and service. Strong organizational skills and attention to detail are critical, as you'll coordinate between the kitchen and dining areas to ensure timely and accurate deliveries. A passion for food and a dedication to providing stellar customer service will set you apart and make every shift an exciting adventure!

Knowledge and skills required for the position are:

• Six months prior restaurant experience.
• Must be able to complete any classes or certifications required
• High school diploma or GED required

So, what do you think? If you can meet these requirements and perform this job as described above, we would be happy to have you as part of our team!