Chef de Cuisine
$95k - $100kWhite Lodging
Description
Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch
$95,000–$100,000 | 10% End-of-Season Guaranteed Bonus
Who We Are
Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club is where our culinary program reaches its highest expression. We're looking for a Chef de Cuisine who is ready to lead a world-class fine dining kitchen, develop a talented culinary team, and bring a genuine passion for seasonal, locally inspired cuisine to one of the most extraordinary ranch resort settings in the American West.
This role reports to our Executive Chef and offers a compensation package designed to attract the best: $95,000–$100,000 base salary, a 10% end-of-season guaranteed bonus, subsidized on-site housing, and three free meals per day. Relocation assistance available for the right candidate.
The Opportunity
- Lead The Cheyenne Club — Brush Creek Ranch's signature fine dining restaurant — with full ownership of culinary operations, seasonal menu development, and kitchen team performance
- Work directly with The Farm at Brush Creek Ranch — our on-site greenhouse, goat dairy, creamery, and artisan bakery — to build a truly authentic farm-to-table culinary program
- Execute signature culinary events, private ranch dinners, and immersive guest programming in one of Wyoming's most celebrated luxury ranch environments
- Develop and mentor a dedicated culinary team in a supportive, craft-focused kitchen culture
- Build a long-term culinary career within the White Lodging luxury ranch and hotel network
Ideal Candidate
- 5+ years of progressive culinary leadership in luxury restaurants, destination resorts, private clubs, or fine dining environments
- Experience at a Relais & Châteaux, Forbes-rated, or comparable luxury property strongly preferred
- Seasonal menu development and farm-to-table sourcing experience — a genuine passion for ingredient-driven cuisine
- A culinary leader who is as comfortable mentoring a junior cook as executing a private dinner for discerning ranch guests
- Ready to embrace the Wyoming ranch lifestyle — the land, the seasons, and a quality of life that's genuinely hard to find anywhere else
Compensation & Benefits
- $95,000–$100,000 base salary
- 10% end-of-season guaranteed bonus
- Subsidized on-site housing
- 3 free meals per day
- Medical, dental, and vision insurance — starting day 1
- 401(k) with company match after 1 month
- Paid time off (PTO) with rollover
- Unlimited referral bonuses
- Access to hiking, mountain biking, and fishing on neighboring national forest land
- Discounts on hotel rooms, dining, and travel
- Growth opportunities across our luxury ranch and hotel network
At Brush Creek Ranch, we are an equal opportunity employer committed to diversity and inclusion. All qualified applicants will be considered regardless of race, color, religion, sex, national origin, disability, or veteran status. #WY500
$70k - $90k
...Tacos El Terry in Nashville is Hiring Now: Chef de Cuisine! Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 4+ years of chef experience. Lettuce Entertain You is bringing a new, late-night taco and drink spot to Nashville's bustling Broadway!...SuggestedHourly payShift workNight shiftWeekend workDay shiftEarly shift- ...Job Description Job Description Red Pebbles Hospitality is looking for an Chef de Cuisine for Ella's on 2nd, a 120-seat restaurant in the Hyatt Centric Hotel. We are looking for an experienced, passionate culinary professional to provide leadership to the kitchen team...SuggestedFlexible hours
- ...strong culture, deliver exceptional hospitality, and grow with us as we continue our mission to build a better food system. CHEF DE CUISINE Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy...SuggestedTraineeshipLocal areaFlexible hours
- ...beverage team that reflects the unforgettable character and history of our iconic property. What we offer… Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and...Suggested
$65k - $80k
...the discipline and creativity required to execute Michelin-level cuisine, this is your chance to join one of Chattanoogas premier fine-... ...growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about innovation...Suggested- ...Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN and is seeking a full-time Executive Sous Chef to open our new Italian restaurant, Lupo Notte. The successful candidate will be able to work independently in a fast-paced...Full timeLocal area
- Job Summary As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet...Work at officeLocal areaFlexible hours
- ...Executive Sous Chef SSA Group at Nashville Zoo is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not...Temporary workWork at officeFlexible hoursShift workNight shift
- ...exceptionally detailed. Are resilient in stressful situations and always able to handle last minute requests. For more than 3 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. Have advanced knowledge and understanding...Local area
- ## Sous / Executive Sous Chef - Uchi Nashville (Train with Us!)Applylocations: Nashville, TN: Atlanta, GAtime type: Full timeposted on: Posted Yesterdayjob requisition id: R-1741**Job Description:**Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for...Relocation
$110k - $120k
Hiring - Executive Sous Chef Hiring Immediately Salary Range - $110,000 - $120,000 PlusBonuses Why The Twelve Thirty Club? Medical, Dental, and Vision Coverage 401(k) with company match Paid Time Off Ongoing career development and support Comprehensive management...Immediate startShift work$67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations and preparation. - Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...Executive Sous Chef Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment... ...with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership...Work at officeLocal areaRemote workFlexible hours
- ...come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. The Role As the Executive Chef, you will work the line and will be excited to encourage staff development and promote a positive experience for staff and guests to...Contract workLocal areaHome office
- ..., we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
$70k - $100k
...Overview Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled...Hourly payNight shiftWeekend workDay shiftEarly shift$90k - $120k
...Hiring – Executive Chef Hiring Immediately Compensation Range $90,000 - $120,000 / year + 25% bonus opportunity Benefits Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company...Casual workImmediate startShift work$100k - $110k
The Executive Sous Chef - Banquets will assist the Executive Chef and replace in absence. Manage the Banquet kitchen and personnel, coordinate purchase of food, develop menus, calculate monthly transfers, and maintain approved food and labor costs. How You’ll Shape The...Apprenticeship- ...Pastry Chef De Partie Four Seasons Hotel and Private Residences Nashville is seeking a Pastry Chef de Partie to join our dynamic culinary team. This role is responsible for supporting the Pastry Chef in overseeing daily pastry kitchen operations while ensuring the highest...Full timeSeasonal workWorldwideFlexible hoursAfternoon shiftEarly shift
$110k - $120k
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions...InternshipLocal area- Executive Chef Experience the HCA Healthcare difference where colleagues are trusted, valued members of our healthcare team. Grow your career with an organization committed to delivering respectful, compassionate care, and where the unique and intrinsic worth of each individual...Temporary workLocal areaMonday to FridayFlexible hoursShift workWeekend work
- ...hotel in Franklin, Tennessee, seeking an experienced Executive Chef to lead its culinary program and become the face of the restaurant... ...: Upscale signature restaurant featuring Southern-inspired cuisine with locally sourced ingredients Coffee bar and provisions concept...Temporary workRelocation package
$75k - $95k
...accommodation or an alternative application process. Executive Chef Full Time Nashville, TN, US 20 days ago Requisition ID: 1573 Salary... .... Keep up-to-date with emerging trends and developments in cuisine, and use this knowledge to drive innovation and creativity in...Full timeLocal areaFlexible hours- Description Being a Hawkers Chef is about so much more than receiving amazing benefits, working in a fun vibe, and eating delicious food... ...ready to spark adventure and connect with others through our cuisine. We are looking for leaders to help us grow our brand and lead the...Hourly payLocal areaImmediate startShift work
$125k - $150k
...This will be a high-volume, high-profile restaurant that provides impeccable service and thoughtfully executed food. The Executive Chef will be the BOH leader with a history as an Executive Chef in a top, high-end Steakhouse . Responsibilities Lead kitchen operations...Full timeRelocation package$1,850 per month
...CHEF DE CUISINE | NOKO | NASHVILLE Why We’re Different We opened these restaurants because we were done with burnout. Done with leadership that forgets people are human. Done watching talented professionals leave hospitality because balance didn’t exist. We believe...Full timeContract workLocal areaNight shiftWeekend work- ...Sicilian Butcher , we’re looking for a reliable, energetic Jr. Sous Chef to join our fast-paced, hospitality-driven kitchen. This is a... ...Cook, or equivalent), preferably with experience in Italian cuisine. Education: Culinary degree or certification preferred. Skills...Casual work
- Hiring Immediately Pastry Cook Seeking candidates with PM availability Walk-in to interview with a manager Monday to Thursday from 12:00PM to 3:00PM at 4031 Hillsboro Pike Ste 901 Why Doughbird? ~ Killer earning potential ~ Benefits available when you ...Daily paidImmediate startFlexible hoursWeekend work
$55k - $70k
...landlocked Tennesseans coast side to experience fresh, sustainably sourced seafood. \n The Optimist is looking for an enthusiastic Sous Chef to come aboard! Â \n The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas...Hourly payCasual work- ...Sous Chef – Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally acclaimed Husk Restaurant is looking for a driven and passionate Sous Chef. Elevate your craft by working with the best ingredients the South has to offer. As part of The Neighborhood...Temporary workLocal area
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef de Cuisine. Be the first to apply!
- chef de cuisine Nashville, TN
- hotel executive chef Nashville, TN
- head chef Nashville, TN
- executive sous chef Nashville, TN
- executive chef Nashville, TN
- performance food service Nashville, TN
- food service coordinator Nashville, TN
- food service cashier Nashville, TN
- food service Nashville, TN
- food service officer Nashville, TN


