Food & Beverage Director

Job Details Level: Experienced Location: Delta Bristol - Bristol, VA 24202 Position Type: Full Time Job Category: Hospitality - Hotel A Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest experience while training staff and working within budgeted guidelines. As a Food and Beverage Director, you are also required to manage, train, and develop team members and work within all budgeted guidelines. Responsibilities Manage all Food and Beverage Outlet operations Maintain exceptional levels of customer service Ensure compliance of brand standards Recruit, manage, train and develop the Food and Beverage team Manage guest queries in a timely and efficient manner Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll Set departmental targets and objectives, work schedules, budgets, and policies and procedures Develop menus with other members of Food and Beverage team Accountable for monthly stock takes Incentivize team members to maximize sales and revenue Carry out annual and mid-year appraisals with Managers under your responsibility Evaluate guest satisfaction levels with a focus on continuous improvement Ensure communication meetings are conducted and post-meeting minutes generated Be environmentally aware Assist other departments wherever necessary and maintain good working relationships Comply with hotel security, fire regulations and all health and safety legislation Qualifications Management and/or supervisory Food and Beverage experience Able to meet financial targets Ability to comply with all Food and Beverage brand standards Ability to work under pressure Excellent grooming standards Willingness to develop team members and self Flexibility to respond to a range of different work situations Ability to work on your own or in teams Preferred Qualifications Degree in relevant area Passion for delivering exceptional levels of guest service #J-18808-Ljbffr