Senior Restaurant GM: Growth, Leadership & Scratch Kitchen
Nbutexas
Nbutexas in Dallas is seeking a hands-on General Manager to lead a high-energy restaurant environment. This role emphasizes a people-first leadership approach, operational discipline, and the development of a strong management team. Responsibilities include driving guest experiences, managing costs, and ensuring consistent execution of a scratch-made menu. The ideal candidate will have 3–5 years of restaurant management experience, a Food Manager Certification, and a strong hospitality mindset. Competitive compensation and benefits are offered. #J-18808-Ljbffr Nbutexas
Vacancy posted 3 days ago
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