Kitchen Manager
Topgolf Payroll Services
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food preparation, including recipe adherence and portion control. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniques, and safety procedures. Coordinate with front-of-house staff to ensure timely and accurate food service. Address and resolve kitchen-related issues and emergencies. Critical Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills. Excellent knowledge of food safety and sanitation practices. Ability to work in a fast‑paced kitchen environment and adapt to changing demands. Proficiency in kitchen equipment operation and maintenance. Effective communication skills to coordinate with kitchen and front‑of‑house staff. Understanding of inventory management and ordering processes. ADA Statement The above statements cover what are generally believed to be principal and essential functions of the job. Specific circumstances may allow or require some incumbents assigned to the job to perform a different combination of duties. EEO Statement Topgolf is a global sports and entertainment community and is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. As an affirmative action employer, Topgolf also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve. Topgolf is an equal opportunity affirmative action employer and administers all personnel practices without regard to race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, veteran status, genetics or any other category protected under applicable law. Additional Information Topgolf participates in E-Verify and will provide the federal government with your Form I‑9 information to confirm that you are authorized to work in the U.S. #J-18808-Ljbffr
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$55k - $60k
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$19 per hour
...Previous experience cooking pizza from scratch, prep work, and open kitchen with interaction with customers required. Perks: Free parking,... ...relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...welcoming work environment -Cross training in customer service and other daily opperations. Qualifications: Qualifications Some food service or kitchen experience is preferred. Additional Information All your information will be kept confidential according to EEO guidelines....Full timePart timeFlexible hours
$17 per hour
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$55k - $60k
...Responsibilities and Duties Lead and oversee all aspects of the kitchen operation Recruit, select, train, and develop kitchen team (... ...all security procedures Work closely with the Hospitality Manager and General Manager to ensure seamless guest service Monitor...Full timeCasual workLocal areaImmediate startFlexible hoursAfternoon shift$40k - $50k
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- ...through coaching, and training Demonstrate and cultivate Godfather’s Mission, Values and Culture at the store level Knowledge of managing restaurant supply needs while controlling operational costs Knowledge and experience in staffing and analyzing profit/loss statements...Work at office
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- ...Monitor and ensure opening and closing procedures for all kitchens and production areas Oversee allergy and dietary training of... ...Assembly Plan Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in...Immediate startFree visaFlexible hours
- ...consistently produce visually appealing and delicious products while maintaining food safety standards, managing production timelines, and contributing to a creative and efficient kitchen environment. What you'll be doing... Prepare a variety of pastries, desserts, breads, cakes,...
$50k - $65k
...becoming an executive chef, as their next role. What you’ll be doing… Be a key partner with the Executive Chef, Sous Chefs, and F+B Management team, demonstrating a united front committed to providing the best possible guest experience Collaborate with and coach your team...Worldwide$17.13 - $22.5 per hour
...Responsibilities Deliver memorable experiences Greet customers in the restaurant or drive‑thru window Work on the cash register or kitchen production position Prepare and store food and beverages Maintain the appearance of the dining room and exterior of the restaurant...Hourly payShift workNight shift- ...Reports to: General Manager, position is exempt WHO WE ARE Hotels done differently. It is not a tagline; it is how we operate. We believe... ...result the restaurant is built to produce. Partner with the kitchen . Work with the Executive Chef on menu architecture and item performance...Work experience placementLocal areaShift workNight shiftDay shiftAfternoon shift
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- ...Benefits Previous restaurant management required. Earn monthly cash bonuses. 50% off all menu items. Health care benefits included. Paid time off included. Responsibilities Contribute to profit goals by ensuring they stay within company guidelines and target goals by...Shift work
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