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Banquet Captain

Birchwood Farms Golf & Country Club

Birchwood Farms Golf & Country Club is seeking to hire a Banquet Captain year-round

Do you enjoy setting up and serving guests for memorable events, weddings, and fun parties? If so, this is the right job for you. Our Banquets department puts on big events all year long, and have fun doing it! No two days are ever the same at Birchwood Farm Golf & Country Club.

Salary: High wages and outstanding gratuity structure!

Job Types: Full-time with Benefits

Full-Time Benefits
  • Medical
  • HSA with company contributions
  • Dental
  • Vision
  • 401K and company match
  • AFLAC
  • Earned sick time
  • Free Employee lunch and dinner meals provided when kitchen is open
  • Golf shop discounts
  • Free golf
  • Employee appreciation events
  • Employee recognition
A Banquet Captain at Birchwood will help plan, prepare and execute all banquet activities with a goal of ensuring satisfaction from guests and membership. This position would work with the Director of Catering and Executive Chef to determine event timelines, menus, and service standards. This position would have the responsibility of supervising and training a team.

Physical setting:
  • Banquets and Private Dining
Schedule:
  • Day shifts
  • Evening shifts
  • Weekend are a must due to flexibility during the week
  • Guaranteed 4th of July off
  • Will have most Mondays off
Supplemental pay types:
  • Tips
Education:
  • High school or equivalent (Preferred)
  • 2 years of banquet service and/or restaurants
  • 2 years of Bartending
License/Certification:
  • Driver's License (Preferred)
Essential Duties & Responsibilities:
  • Oversee setup and breakdown for all banquet events
  • Supervise and train staff and follow Team Guarantees
  • Follow all sanitary regulations
  • Practice FIFO Inventory control
  • Promptly and professionally serve member and guest food and beverage orders ensuring quality and accuracy
  • maintain full knowledge of food and beverage offerings
  • promptly and professionally serve member and guest food and beverage orders ensuring quality and accuracy.
Vacancy posted 12 hours ago
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