Restaurant General Manager: Drive Guest Experience & Growth
Baskin-Robbins
Baskin-Robbins is seeking a Restaurant Manager to provide strong leadership for a single restaurant, ensuring excellent guest experiences and operational excellence. You will oversee training, brand standards, and performance, while managing costs and safety compliance. Responsibilities include recruiting and developing staff, scheduling, and driving sales through team leadership and guest-focused service. Fluency in English and basic financial skills are required. #J-18808-Ljbffr Baskin-Robbins
Vacancy posted 2 days ago
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