Zoo Kitchen Manager - Lead Culinary & Guest Experiences
Elior Group
Elior North America, in partnership with Lancer Hospitality, seeks a Kitchen Manager for the Phoenix Zoo location. You will oversee daily kitchen operations, mentor culinary staff, and support catering and retail food service with a focus on guest experience. Reporting to the Executive Chef, you will lead a team, ensure high standards of food quality and safety, and coordinate events under the Zoo’s mission-driven environment. #J-18808-Ljbffr Elior Group
Vacancy posted 3 days ago
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