Executive Chef | Menu Innovation & Team Leadership
Stonebridge Companies
Stonebridge Companies is seeking an Executive Chef in Aurora, CO to oversee all food purchasing and preparation for hotel outlets and events. You will supervise the culinary team, maintain standards, and work with departments to deliver high-quality dining while controlling costs and ensuring safety. The role requires a Bachelor’s in Culinary Arts (or related) and at least 5 years in a leadership kitchen role, with strong leadership and cost-control capabilities. #J-18808-Ljbffr Stonebridge Companies
- Tandem Hospitality Group seeks an Executive Chef to direct all aspects of food... ...will lead a skilled culinary team, ensuring high-quality product... .... Responsibilities include menu development, market-responsive changes, and strong leadership to drive profitability and departmental...Suggested
$55k - $60k
...dynamic hospitality company in Cañon City, CO is seeking a Sous Chef to join their team. The ideal candidate will have 3-5 years of kitchen... ...Responsibilities include overseeing inventory, collaborating on menu costing, and ensuring food safety compliance. Competitive salary...Suggested- ...foodservice and support services, is seeking an Executive Chef to oversee both culinary and food... .... You will manage inventory, sourcing, menu development, and cost controls while... ...contract-managed service experience, and leadership in a large, diverse environment with a...SuggestedContract workLocal area
- Aramark is seeking an Executive Chef to lead chef managers and hourly culinary staff, developing and executing culinary solutions to meet client needs and tastes. Oversee operations to meet production, presentation, and service standards, applying techniques to food preparation...SuggestedHourly pay
$140k
...experienced and motivated Executive Chef in Denver! The ideal... ...strong culinary management, team development, operational... ...to quality and innovation is evident with our well-known menu and carefully curated wine... ...and hygiene Strong leadership, communication, and organizational...SuggestedImmediate start- Jeffco Public Schools is seeking an Executive Chef - Food and Nutrition Services to lead culinary operations in a school district serving 69,000 students. This role manages a team across multiple kitchens, develops menus in line with USDA guidelines, and drives training...
- ...Hospitality Group, LLC is seeking an Executive Chef to direct food ordering,... .... You will lead the culinary team, set standards, and ensure... ...exceptional guest experiences through menu development and quality... ...exec sous chef experience, leadership skills, and a strong culinary...
- ...Hospitality in Denver is seeking a passionate Sous Chef with a strong scratch-kitchen background and P&L experience to lead our culinary team. You will oversee kitchen operations, ensure high standards, and drive menu creativity while maintaining cost controls. The role...Shift work
- ...kitchen staff, ensure safety and sanitation, and assist with menu planning and ordering under the direction of the Executive Chef when present. This role offers comprehensive benefits and opportunities for growth within the team. #J-18808-Ljbffr Flik Hospitality Group
$95k - $100k
Eurest Position Title: EXECUTIVE CHEF-LONE TREE, CO Salary: $95,000-$100,000/annually... .... As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs,... ...on-site catering through vending innovations and more. Our company is innovative...Work at officeLocal areaFlexible hours$68k - $75k
...Position Title: SOUS CHEF-GREENWOOD VILLAGE,... ...member of Eurest's leadership and professional support team, you will help our... ...corporate cafes and executive dining rooms with... ...catering through vending innovations and more. Our... ..., developing daily menu items and their...Hourly payWork at officeLocal areaRemote workFlexible hours- Four Corners is seeking an Executive Sous Chef to serve as the second in command in the kitchen, reporting to the... ...labor cost control, oversee food preparation, menu development, and pricing while developing the culinary team. The role demands reliability and creativity,...
- ...Sous Chef SSA Group works with zoos,... ...inclusivity, and innovation, SSA is transforming... ...locations. Assist in menu pricing and... ...as assigned by the Executive Chef. Respond to... ...personnel. Proven leadership skills with an... ...the importance of team building/development...Hourly payWork at officeFlexible hoursNight shift
$86k - $112k
...and cooperation among team members. • Serving as... ...Provides direction for menu development. • Monitors... ...basis. • Displays leadership in guest hospitality, exemplifies... ...with the Banquet Chef and Catering department... ...information to executive teams, managers and supervisors...Full timeLocal areaRemote work$75k
...‑ordinates the cooking of different menu items with the kitchen team to deliver dishes simultaneously. Maintains... ...and polished approach to leadership in a busy atmosphere. Ability to think... ...bending, lifting, carrying, reaching/executing arms, and hands above shoulder height...Full timeApprenticeshipLocal areaFlexible hoursNight shift$85k - $100k
...We’ll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,00... ...member of our management team. You will be the expert on kitchen... ..., daily operations, and leadership. You will have the opportunity... ...managing a product centric menu, to the behind-the-scene...Seasonal work- The Executive Sous Chef plays a vital role in the daily culinary... ...a wide range of menu items—including seafood... ...collaboration with culinary leadership. Execute food... ...effectively with other kitchen team members to ensure... ...and operational innovation. Maintain regular attendance...Full time
$85k - $105k
...Position Title: Executive Chef Salary: $85,000 to $105,000 Other... ...compelling and seasonally driven menu, and building a kitchen... ...culinary point of view, strong leadership skills, and the ability to translate... ...a high-performing culinary team while fostering a culture of...Work at officeLocal areaRemote workFlexible hours$115k - $120k
...Executive Chef, Operations We're looking for motivated,... ...requirements; assisting with menu design; anticipating... ...chefs, cooks, and team leaders; overseeing portion... ...; providing culinary leadership in areas of personal... ...required. Must be innovative and have the ability...Full timeTemporary workWork experience placementWork at officeLocal areaShift work$120k - $135k
...Executive Chef Compensation: $120,000$135,000 base salary... ...perspectives. The menu reflects a balance of... ...operational excellence, and team performance. The... ...partner to front-of-house leadership, ensuring a cohesive and... ...ability to balance innovation with restraint, honoring...Full timeWork experience placement$85k - $95k
...State: Aurora, Colorado Title: Executive Chef Location: Denver, CO FLSA:... ...Manager Supervises: Culinary Team Members Pay Range: $85,000.00... ...including food preparation, menu planning, and staff supervision... ...Executive Chef or in a similar leadership role. Expertise in food...Full timeWork at officeWeekend workAfternoon shift$81.69k - $105.71k
Sodexo is seeking an Executive Chef 3 for Denver Health in... ...Chef will be a dynamic team player with a strong background... ...The Job Take on a leadership position where your... ..., and crafting innovative menus that meet diverse... ...development. Advanced menu planning abilities combined...Local areaWorldwide$105k - $125k
King's Seafood Company Career Center seeks an Executive Chef in Denver, Colorado, passionate about seafood and culinary excellence. In this role, you will lead a culinary team, ensuring high-quality food preparation and guest satisfaction while managing kitchen operations...$85k - $88k
...Executive Chef Full-time - Salary Pay Range: $85,000 - $88,000 Exempt... ...on the needs of the team Make a difference by providing... ...-bound and rooted in servant-leadership. JOB SUMMARY The Executive... ...as served, substitution menu records, special diet roster,...Full time$105k - $115k
...Meaningful Moments, Be One Team, and Achieve... ...the way. Purpose The Executive Chef reports directly to the... ...clear direction, builds leadership capability, and aligns... ...direction and oversight for menu development, costing,... ...experiences. Balance innovation with operational...Temporary workSeasonal workRemote work$74.62k - $89.38k
Executive Chef - Food and Nutrition Services Jeffco Public Schools (Jeffco... ...learning. Each year, the FNS team serves approximately 4.5... ...Director of Operations, develop new menu and recipe items, provide... ...demonstrations, training and leadership for the school managers and staff...Hourly payFull timePart timeWork experience placementSummer workWork at officeLocal areaWeekend work$81.69k - $105.71k
Sodexo is seeking an Executive Chef for UC Health Highlands... ...Chef will be a dynamic team player with strong... ...About the job Take on a leadership position where your vision... ..., and crafting innovative menus that meet diverse... ...development. Advanced menu planning abilities combined...Local areaWorldwide- ...join our established team while working in a high... ...and processes. Strong leadership and management are a must... .... We are seeking an Executive Chef with a passion for and... ...creativity to craft innovative interpretations while... ...and presentation of all menu items Able to train...Full timeWork experience placementLocal area
$70k - $75k
...with a fiesta vibe and an authentic drink menu complete with house-made margaritas.... ...searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow... ...pricing and development of the culinary team. This person will be reporting to the Executive...Full timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- Compass Group USA seeks a Sous Chef to oversee the Culinary Department operations for a facility, assisting with... ...culinary professionals. The Sous Chef will work with the Executive Chef to implement cost controls, menu development, and catering initiatives, contributing to...
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