FOH Leader for High-Volume Seafood Market & Bistro

A premier seafood market and restaurant in Safety Harbor seeks an Assistant Manager to lead FOH operations and ensure excellent guest experiences. The candidate must have at least 2 years of leadership experience in a full-service restaurant, with strong FOH management skills and reliability. This role includes responsibilities like staff mentoring, inventory management, and operational support. A competitive salary of $50,000 to $55,000 per year with health benefits and paid time off is offered. #J-18808-Ljbffr MarcJax