Culinary Training & Quality Assurance Lead
University of California, Berkeley
University of California, Berkeley's Berkeley Dining seeks a Culinary & Quality Assurance Trainer to lead hands-on training across dining units, ensuring food safety, HACCP, and safety standards meet university policies. You will partner with the Training Coordinator, Dietitian, and unit leadership to develop materials, conduct new-hire training, audits, and recipe standardization for a high-volume operation. #J-18808-Ljbffr University of California, Berkeley
Vacancy posted 2 days ago
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