Crew Member

Overview Jersey Mike's Subs is looking for Crew Members. Jersey Mike's Subs has been making subs since 1956 in Point Pleasant, New Jersey. The organization focuses on community, personal and professional development, and delivering high-quality sub sandwiches with a welcoming approach. Responsibilities Create food consistent with Jersey Mike’s high quality standards. Maintain a restaurant that is noticeably cleaner than others. Work in a fast-paced, team-driven atmosphere. Ability to multitask and work with a sense of urgency. Interface with customers and provide an exceptional experience. Full understanding of the terms accountability and information. Qualifications Education: High school degree or equivalent. 1 Year QSR experience preferred. Must be 18 years or older to operate the slicer. Serve Safe Certification - Food Handler. Must have reliable transportation. Key Competencies Excellent menu and product knowledge with an awesome personality. Ability to thrive in a fast-paced environment. Desire to improve self and skill sets. Ability to communicate effectively with guests. Participate in all Jersey Mike's training programs. Ability to meet schedule requirements and be a reliable performer. Wage Base Pay: $12.50–$13.00 per hour Tip Pay: $2.50–$5.00 per hour Total: $14.50–$18.00 per hour This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee. #J-18808-Ljbffr