Kitchen Manager (77584)
$60k - $80kCasa Mangiare
Casa Mangiare is a unique fine dining restaurant focused on delivering extraordinary Italian dishes while promoting an amazing guest experience through our exclusive service, ambiance and cuisine.
ATTENTION: This Job is for College Station Location
(840 University Dr E, College Station, TX, 77840)
Specific Job Prerequisites:
- Required excellent interpersonal, customer service, communication, team building, and problem-solving skills.
- Knowledge of various cooking methods, ingredients, and procedures.
- Must be at least 21 years of age.
- Must have Food Handler Certificate on your hiring day.
- Must have a minimum of 5 years of experience.
- Preferred fine dining restaurant experience.
Major duties and responsibilities:
- Ability to communicate clearly with managers, kitchen and dining room employees, and guests.
- Ability to bend, stand, and stoop for long periods of time, and working long hours in hot conditions.
- Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff.
- Ensure efficient, cost-effective operation and profitability of food production.
- Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and in perfect operating order.
- Ensure that food products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner.
- Assume the role as Executive Chef in his or her absence.
- Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with the specifications.
- Monitor holding and storage operations, stocking and food rotation, and guarantee food service sanitation standards are met.
- Assure kitchen personnel are always trained in the best cleanliness and sanitation practices. Observe safety procedures.
- Perform tasks assigned by management.
NOTE: Restaurant operates seven days per week. Scheduling will be based on demands of restaurant business. Flexibility is required.
Job Type: Full-time
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Employment Type: Full Time
Years Experience: 3 - 5 years
Salary: $60,000 - $80,000 Annual
Bonus/Commission: No
Vacancy posted 3 days ago
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