Line Cook
Atrium Hospitality
Hotel : Stamford Doubletree 1 First Stamford Place Stamford, CT 06902 Full time Compensation Range : 22.41 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors. What’s in it for you? The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. Career Growth & Learning – 40% of our management hires are internal promotions! Invest in Your Future – 401(k) plan with company match. Comprehensive Health Coverage – Medical, dental, and vision insurance options. Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs. Job Description What You Will Do: Prepare ingredients and cook menu items using a variety of techniques and equipment Recreate dishes with consistency and care across restaurant and banquet operations Set up and maintain a clean, well-stocked workstation Follow proper food handling, sanitization, and storage procedures Help minimize food waste and ensure the quality of all ingredients used What We’re Looking For: Active Food Handler’s Certification (or ability to obtain one shortly after hire) Ability to work a flexible schedule including nights, weekends, and holidays Strong organizational skills and ability to work both independently and as part of a team Comfortable standing for long shifts and lifting up to 50 pounds A team-focused, energetic attitude with a drive to exceed expectations Why Atrium? Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.” ___________________________________________ Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status. Notice of candidate Privacy Rights: Atrium Hospitality is now one of the largest hotel management companies in the United States and we're still growing. As a result of our growth, we are always looking for great talent to join our organization. As owners and managers, we are responsible for the positive experiences of our guests and associates, and we strive to bring to life a culture that promotes the five simple values that drive our business: Service We deliver the best guest experience possible. We are a home away from home for our guests, and we are charged with making them feel safe and welcome. Perseverance We will be better today than we were yesterday. Inclusion We are committed to the equitable treatment of all associates as well as equal access to opportunities and resources for all, at every level of the organization. Respect We treat others the way we would like to be treated. Innovation We strive to develop, share and implement new thoughts, ideas and methods that improve our company, our operations and the guest and associate experience. Teamwork Our associates are our family, and we provide them the resources and support needed to produce the best work environment possible. In addition to our core values, we believe that being a responsible community partner is a defining characteristic of the Atrium Hospitality culture, including supporting a range of civic and community activities. We pride ourselves on four impactful pillars that support our associates, our communities and our future: Wellness, Embracing those with Disabilities, Sustainability, and Education. When a candidate makes the decision to join Atrium Hospitality, they are entrusting the very engaged and invested leaders of this great organization to support, encourage, coach, develop and inspire excellence in them. This leadership responsibility is a critical one, accepted with the pride and gravity it deserves. We recognize that when we do this well, we reap the rewards of a productive and engaged team; it is key to the success of Atrium Hospitality. The voices and opinions of our associates truly matter. We encourage, welcome, expect and act upon their input to help us make decisions that are in the best interest of our teams and the continued growth and sustainability of the organization. Come grow with us!
$22 per hour
...locally sourced ingredients and creating unique dining experiences for our clients. We are currently seeking a skilled and motivated Line Cook to join our culinary team. As part of our team, you’ll play a key role in delivering exceptional dining experiences by preparing...SuggestedHourly pay- ...Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience... ...in the RH lifestyle. RH is seeking an experienced Line Cook to contribute to the culinary excellence for which RH Hospitality...SuggestedWorldwideShift workWeekend work
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$22 - $25 per hour
...Westchester Hills Golf Club – Line Cook Come work at Westchester Hills Golf Club! We are looking for Line Cooks who want to make great money and have fun while cooking for our guests. Summary The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all...SuggestedHourly pay- ...development Benefits and Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Flexible hours
$72k - $75k
...flow. Help open and close operations, including end‑of‑day breakdown and cleaning standards. Support the culinary team with prep, cooking, plating, and service as needed. Assist with ordering, inventory, and basic administrative tasks. Ensure kitchen and service areas...Work at officeFlexible hoursAfternoon shift- ...Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience... ...mastery of knife techniques and execution of high‑level cooking standards Proven ability to work autonomously while making...Local areaWorldwideShift workWeekend work
$27.24 - $30.1 per hour
...amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Cook sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers. The role's primary responsibility...Contract workTemporary work- ...Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency. This is not a people manager role. You wont...Full timePart timeCasual workLocal areaShift workEarly shift
$23 per hour
...Role: Line Cook and Commons Team Member Reports To: Chef de Cuisine & Commons Manager FSLA Status: Full Time, Hourly, Non-Exempt (35-40 hours per week) Location: On-site New Canaan, CT 5 days per week with the ability to work weekends and evenings Duties: Wash, cut, prepare...Hourly payFull timeTemporary workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...Maman - Line Cook maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a...Flexible hoursShift work
$80k - $100k
Executive Chef We are hiring an Executive Chef for a high-volume, upscale steakhouse known for quality, consistency, and a strong service culture. This role requires a hands-on leader who can drive execution, develop teams, and maintain high standards in a structured...Casual work$19 per hour
...professional who doesn’t mind contributing to prep work, service line work, expediting and is comfortable delegating. The person will... ...assemble ingredients for menu items Collaborate with the kitchen cooks to prepare meals that are received thru multiple 3rd party...Full timeLocal areaImmediate startFlexible hoursShift work$17 - $21 per hour
...ordering Experience with staff scheduling and management Responsibilities Oversee daily kitchen operations, including food preparation, cooking, and cleaning Providing supervision to all kitchen staff. Responsible for making sure the kitchen is staffed appropriately in...Hourly payFull timePart time$23 per hour
...Line Cook Job Category: Food & Beverage Part-Time Rate: $23 USD per hour Location: Harrison Harrison, NY 10580, USA Job Details Description The Line Cook is responsible for preparing menu items according to recipes, quality, and presentation standards...Hourly payPart time$22.3 - $23.2 per hour
...Job Title The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life Prepare food items consistently and adhere to all recipe standards Maintain a safe working environment by using...Hourly payLocal areaFlexible hours$19 - $21 per hour
...where culture is created every day. Learn more at dartcor.com, ChelseaHG.com and Omecaterers.com Position Overview: As a Line Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets quality...Hourly payWeekday work- ...difference through Atrium's community service and volunteer programs. Job Description What You Will Do: Prepare ingredients and cook menu items using a variety of techniques and equipment Recreate dishes with consistency and care across restaurant and banquet...Flexible hoursShift workNight shift
$21 - $23 per hour
...Job Description Job Description DEPARTMENT: Kitchen JOB TITLE: Line Cook REPORTS TO: Executive Chef, Executive Sous Chef SCHEDULE: Full-Time (weekends and holidays required during peak season: May–September) COMPENSATION: Hourly (Non-Exempt); competitive...Hourly payFull timeSummer workAll shiftsShift workWeekend work- ...Job Description Job Description Description: The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all...Local areaShift work
$17 - $24 per hour
...promotion within, giving you a path to pursue your future career goals. -------------------- DESCRIPTION & RESPONSIBILTIES As a Line Cook, you will be responsible for making high-quality dishes according to the Sally’s Apizza recipes and specifications. You should...Weekly payFull timeRelocationFlexible hoursNight shiftAfternoon shift$16 - $18 per hour
...encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste... ...including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu...Full timePart timeLocal areaFlexible hours- Job Description Job Description Description: At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop,...Hourly payShift workWeekend workAfternoon shift
- Job Description Job Description Head Chef Casual Dining Restaurant Position Overview We are seeking an experienced and passionate Executive Chef to lead our culinary team at our casual dining restaurant. This is an exceptional opportunity to develop and execute...Casual workLocal areaAfternoon shift
$19 per hour
Join the Shore and Country Club as a Grill Cook! Are you a culinary professional seeking a prestigious and rewarding opportunity? Look no further! The Shore and Country Club is now hiring talented Grill Cooks to join our dedicated team! We are hiring for full-time, part...Hourly payFull timePart timeSeasonal workImmediate startWeekend work$18 - $21 per hour
...support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training...Hourly payFull timePart timeLocal areaFlexible hoursShift work- ...Line Cook- Food Service/Restaurant Garden Catering - Immediate Hiring for Line Cook- Food Service/Restaurant Part Time / Full Time / Morning / Afternoons / Evenings Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in...Full timePart timeImmediate startFlexible hoursShift workDay shiftAfternoon shift
$35 - $40 per hour
...Support Prepare healthy, simple lunches 5 times per week (bulk soups, prepped salads with chopped vegetables and proteins) Cook ready-to-heat dinners 3 times per week Grocery shopping approximately once weekly with a focus on organic preferences Prep healthy...16 hoursPart timeSeasonal workImmediate startMonday to FridayFlexible hours$19.55 per hour
Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the same interests and ambitions. Do you take a genuine love in your work and make sure that others feel welcome...Night shift
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