Hospitality Leader: Restaurant & Wine Club Growth
Cooper's Hawk Winery & Restaurants
Cooper's Hawk Winery and Restaurants in Livonia, MI, is seeking a Restaurant Manager to oversee high-volume, full-service operations. You will lead a team across front-of-house and support a scratch-kitchen, wine club, and tasting room, delivering uncompromising hospitality. The successful candidate will manage 50–60 hours weekly, hire/train staff, and drive guest satisfaction while upholding Cooper's Hawk standards and values. #J-18808-Ljbffr Cooper's Hawk Winery and Restaurants
Vacancy posted 3 days ago
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Cooper’s Hawk Winery is seeking a Restaurant Manager to oversee a high-volume scratch kitchen, retail market, tasting room and Wine Club program in Livonia, MI. You’ll grow and inspire a team, deliver Uncompromising Hospitality, and drive engagement with the Wine Club....Wine- ...lead a high-volume, full-service restaurant with scratch kitchen and Wine Club. You’ll mentor Management and Hourly... ...operational excellence and guest hospitality. You will oversee teams across Service... ...to hiring, training, and career growth, and ensure adherence to standards...WineHourly pay
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Overview Dining Room / Restaurant Manager - Livonia, MI area Our client... ...tables and staff training. Wine/Sommelier experience is a... ...hotel, food service, country club, resort and restaurant management... ...and Beverage Manufacturing Hospitality Restaurants Referral messages...WineFull time$70k - $85k
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