Sous Chef
$62k - $64kMetz Culinary Management
Job Title: Sous Chef
Location: Terrace View- Erie County Medical Center Campus, Buffalo, NY
Salary Ranage: $62,000 - $64,000/year
We are seeking a Culinary Leader, with a mentoring management style contributing to a culture of fun, creativity and growth. If you have the CULINARY CHOPS and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, multi-outlet setting, we would like to hear from you!
Must have solid kitchen leadership experience. Experience desired in a Contract Dining Food Service setting such as Hospital, School, College, Senior Living or Corporate Dining accounts. A strong Supervisor with solid Culinary Training, ready for the next step would be ideal. Requirements:
- 3-5+Plus Years in a Supervisory Experience or Sous Chef
- High Volume background
- Impeccable communication Skills
- Restaurant Management knowledge
- Thorough knowledge of Menu implementation with STUNNING presentation ideas
- Catering Experience
- Culinary Degree strongly preferred
Vacancy posted 3 days ago
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