FRY/ SAUTE COOK

Benefits: Company parties Competitive salary Employee discounts Flexible schedule Free food & snacks Free uniforms Opportunity for advancement Training & development Join the Brothers team! We are a small-town restaurant that provides great food & drinks for our locals with our big menu & good vibes! If you are looking for stability & a good paying job - THIS IS FOR YOU! We are looking for FULL TIME EXPERIENCED LINE COOK to join our team! As a Line Cook, you will take part in all aspects of the kitchen including service, sanitation, safety, menu knowledge, and station setup. You will play a key role in contributing to customer satisfaction. As a Line Cook, you will ensure that all dishes are prepared to the highest standards, in accordance with recipes and menu specifications. MUST be available on SATURDAYS. Benefits/Perks Competitive Compensation Career Advancement Opportunities – when available Our employees are paid weekly Uniform Shirts Discounts Holidays off including Christmas, Thanksgiving, Easter & Independence Day Responsibilities Prepare food and work with servers ensuring customers are served a quality product Prep work: prep recipes and adequate amounts of food items to be served to customers Workstation cleanliness and organization Maintain food in accordance with ServSafe and health code regulations Prepare and plate food according to kitchen specifications Assist the servers in any way to help expedite the food in a quicker, more efficient manner Perform other duties and responsibilities as assigned or required by management Qualifications High school diploma/GED Previous kitchen experience – 2 Year Minimum Strong working knowledge of frying, grilling, sautéing, and cold prep Serve Safe or Food Handler’s Certification a plus Ability to remain calm and thrive under pressure At least 2 years of experience with pizza stretching and preparation – a plus, not required Saturday availability - Required #J-18808-Ljbffr Brothers Sports Bar & Grille