Chef de Tournant - Arena Kitchen Lead (Fast-Paced)
Anaheim Ducks Hockey Club
Anaheim Arena Management, LLC (F&B) is hiring a Chef de Tournant for an on-site role in Anaheim, CA. The position focuses on daily kitchen operations, executing recipes to standard, and supporting Sous Chefs in a high-volume, event-driven environment. The ideal candidate has 1–2 years of experience as a Lead/Line Cook and thrives under pressure in fast-paced kitchens, with strong organizational and communication skills. On-site work with flexible hours for events is required. #J-18808-Ljbffr Anaheim Ducks Hockey Club
Vacancy posted 1 day ago
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