Hospitality Specialist - 1

Job Title

Provide exceptional hospitality and service that turns a customer into a California Chicken Caf raving fan.

Wage

Starting at $20.50/hour

Department

Hospitality

Reports To

Assistant General Manager

Terms of Employment

Full Time or Part Time

Overall Responsibilities

Provide exceptional hospitality and service that turns a customer into a California Chicken Caf raving fan.

Key Areas of Responsibilities

Maintain a positive and friendly work environment while adhering and applying the company's core values

Deliver exceptional hospitality to our guests

Take guest orders and handle payments using the POS system

Direct, greet and assist guests in the Drive-Up Service as well as deliver food to guests' vehicles

Greet guests with moments of humanity upon arrival

Maintain a clean, sanitized, and properly stocked restaurant

Strong communication regarding any issues with food quality, equipment, and work environment

Read and adhere to all company policies and procedures

Other duties as assigned

Qualifications

Must be 18 years of age or older

Must attend and pass California Chicken Caf Road to Success class within first month of hire

1+ years of previous restaurant experience preferred

Speak, read, and write English fluently

Passionate about food and hospitality

Friendly, upbeat, and cooperative

Must pass Food Handler course and test in compliance with CA state law requirements

Must be authorized to work in the United States

Physical Requirements

Perform duties that require standing, walking, reaching, bending, stooping, wiping, twisting, climbing, lifting/carrying (up to 25 lbs. individually), constant gripping/grasping, and moving throughout the restaurant for 4-10 hours per shift, up to 6 shifts per week

Work Conditions

Hours will vary in accordance with business necessity, including early morning, late evenings, weekends and/or holidays.

Exposure to cleaning chemicals, noise, steam, and smoke.

Works with hot, cold, and hazardous equipment typical of a restaurant kitchen

Benefits

Free meal during the working shift

50% discount on takeout and catering

Competitive wages - Earn more when you learn more

Leadership opportunities We value promoting from within the team

Flexible schedule

Referral program

Medical, Dental and Vision Insurance available for eligible employees

401k with company match for eligible employees