Food Safety Supervisor

Job Overview:

The Food Safety Supervisor is responsible for overseeing and maintaining food safety & sanitation standards across the facility. This role includes monitoring compliance with food safety regulations, conducting audits, providing training, and collaborating with other departments to ensure high standards. The ideal candidate has a strong understanding of food safety practices, excellent attention to detail, effective communication and leadership skills.

• Monitor production activities to ensure all chefs and employees comply with food safety regulations.
• Assist chefs with cooking and cooling logs, safe storage other critical tasks.
• Perform critical checks, including refrigeration, chemical concentration, temperature monitoring and equipment calibrations.
• Conduct daily facility compliance walks, document findings, and assign corrective actions as necessary.
• Ensure the facility is always inspection-ready for local regulators and third-party auditors.
• Collaborate with the Food Safety team to deliver chef and employee training on food safety and sanitation practices.
• Work closely with Culinary Operations, Supply Chain, and Maintenance to identify and resolve food safety and quality issues.
• Provide detailed reports on compliance status and recommendations for continuous improvement.

• Ability to work in a fast-paced environment
• 35 years of experience in food safety, quality assurance, or a related role, with supervisory experience preferred.
• Excellent organizational and multitasking abilities, with the capacity to prioritize tasks effectively.
• Exceptional communication and interpersonal skills, with the ability to motivate and inspire a team.
• Attention to detail and a commitment to upholding high standards of food quality safety.
• Formal food safety training or certification (e.g., ServSafe, HACCP)
• Bilingual (English & Spanish) required
• Able to read, write, and communicate effectively
• Ability to walk and stand for extended periods
• Ability to work in hot (kitchens) or cold environments (coolers)
• Flexibility to work evenings, weekends, and holidays as required
• Ability to complete tasks independently
• Proficiency in Google Suite & Microsoft

Health Insurance coverage with Cigna

Weekly payments

Opportunity for advancement

Family meal served daily

Weekly payments

Opportunity for advancement

About CookUnity

CookUnity is the first Chef-Direct Subscription servicea chef-to-food lover marketplace connecting the country's most talented chefs with eaters (consumers). Were changing meal delivery by bringing small-batch, restaurant-quality meals to eaters across the country. Every week, a diverse collective of all-star chefs craft their signature, ready-to-eat dishes for an elevated at-home dining experience. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity has almost 1000 employees and delivers 50 million meals a year from the industrys best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.

Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.

Equal opportunity employer

CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.