Restaurant Operations Manager
RibCrib
RibCrib in Wichita, KS is seeking a Restaurant Manager to support the General Manager by directing hourly staff across franchised or corporate locations, typically a 50 to 55 hour workweek. The position reports to the General Manager and requires minimal supervision. Key duties include enforcing company policies, training and monitoring staff, recruiting and scheduling, coordinating meal preparation, controlling costs, and ensuring compliance with health regulations. #J-18808-Ljbffr RibCrib
Vacancy posted 4 days ago
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Wichita, KS24 days ago
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