Restaurant Team Member

Restaurant Team Member At Panera Bread As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery‑cafe’s growing business, and most importantly serve local communities across the country. Responsibilities Execute duties for your specific areas within the bakery‑cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.). Greet every guest with genuine warmth and enthusiasm. Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency—no assembly lines, just real ingredients and great food. Stay on the move—assist guests at entry, cashier, and dining areas. Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols. Be informed about daily priorities and adapt to changes with a positive attitude—every guest gets our best. Support team success by completing cleaning and stocking duties and helping set up the next shift. What’s In It for You Competitive pay and eligible for team tips Free on‑shift meals and unlimited fountain beverages Flexible, reliable scheduling Paid vacation, sick time, and holidays (for full‑time team members) Medical, dental, vision, life insurance, pet insurance and 401(k) with match available Career advancement and leadership development opportunities Tuition discounts Perks and rewards for team members Team member assistance program Opportunity Is for You Minimum age requirement (16+) and able to lift up to 25 lbs. and stand for extended periods Clearly communicate and quickly understand guests, managers, and team members’ directions in a loud environment Strong interpersonal skills and love making people smile Passionate about creating moments of comfort, connection, and joy for every guest Thrives in a fast‑paced environment and can multitask with ease Reliable, punctual, and flexible to work evenings, weekends, and holidays Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law) Enjoy working with food (food service experience is preferred but not required) Equal Opportunity Employer: Disabled/Veterans Actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job‑related knowledge, skills, and geographical location. 606413 Tullahoma, TN - North Jackson Street #J-18808-Ljbffr Panera LLC